Watching the first episode. I'm liking this drama so far. The actress Ha Ji Won is fabulous and got that cool masculine vide going on.
Dragon.Fly is a blog where young lady shares her interest by mainly posting animes, dramas, mangas, music, ect. A few years have passed and she wants to extend her post to foods, recipes, remedies, random things. ^^
Nov 13, 2013
Empress Ki
Watching the first episode. I'm liking this drama so far. The actress Ha Ji Won is fabulous and got that cool masculine vide going on.
Nov 5, 2013
Dragon Ball marathon
I think it was last week, but I read the whole series over the weekend! In my lab class, my table mates were talking about dragon ball, particularly Buu. I was reminiscing the anime. I never read the manga before and there was an update on a manga website of dragon ball, I just click on it and start to read it.
http://tenmanga.com/book/Dragon+Ball.html
http://www.mangahere.com/manga/dragon_ball/
http://tenmanga.com/book/Dragon+Ball.html
http://www.mangahere.com/manga/dragon_ball/
The Sword of Emperor, Disconntinued.
http://mangafox.me/manga/the_sword_of_emperor/
This is truly unsettling. This was truly a delightful manhwa. I truly enjoyed and looked forward to each new releases. I read that there is a novel to this manhwa. I would be wonderful there was english transition, I for one, would read it. I can guess how the manhwa might end but I wouldn't know how the plot was build up and the adventure the characters experience.
And also the last few chapters the ordering of the pages was out of place.
But thank you, the translators, for translating this entertaining story.
I've been really into reading historical, martial art manga genres recently,
you might also like:
http://www.tenmanga.com/book/Feng+Shen+Ji.html
http://www.tenmanga.com/book/RYUURODEN.html
This is truly unsettling. This was truly a delightful manhwa. I truly enjoyed and looked forward to each new releases. I read that there is a novel to this manhwa. I would be wonderful there was english transition, I for one, would read it. I can guess how the manhwa might end but I wouldn't know how the plot was build up and the adventure the characters experience.
And also the last few chapters the ordering of the pages was out of place.
But thank you, the translators, for translating this entertaining story.
I've been really into reading historical, martial art manga genres recently,
you might also like:
http://www.tenmanga.com/book/Feng+Shen+Ji.html
http://www.tenmanga.com/book/RYUURODEN.html
Oct 27, 2013
Sex Pistols Manga
http://mangafox.me/manga/sex_pistols/MANGAFOX SUM:
People are starting to act very odd around Norio. This average, normal boy is suddenly getting a lot of unwanted romantic attention and he can’t figure out why! A broken leg and a fall down the stairs into the arms of a handsome stranger set off the beginnings of an explanation, and it is one Norio never could have possibly imagined. Soon a whole new world opens up for Norio, revealing a secret society of special people evolved from animals other than monkeys. This society has a complex structure and its members are ranked by rarity and desirability, and it turns out that Norio is a particularly rare breed and his DNA is in much demand! How will he survive in this modern jungle where he’s suddenly the prey?
OVA:
http://www.youtube.com/watch?v=QDDboBW2uh4
Oct 23, 2013
Love Now
http://www.viki.com/tv/11059c-love-now
I saw this feature on the panel for a long time in VIKI but I never bother to check it out. Well I finish watching my other drama and needed a new show to watch. So why not, I click on the panel picture if this drama. And I'm enjoying it!
I saw this feature on the panel for a long time in VIKI but I never bother to check it out. Well I finish watching my other drama and needed a new show to watch. So why not, I click on the panel picture if this drama. And I'm enjoying it!
Oct 19, 2013
CASTLE MANGO Manga
http://www.tenmanga.com/book/CASTLE+MANGO.html
MANGAFOX SUM:
Yorozu Shirosaki is a normal highschooler, following the normal routine of studying to stay at school on scholarship, and sometimes help out running the love hotel left to his family by his deceased father. Yozoru was told by his father that love hotels are to "nuture love. and love wins over everything".
Yozoru was content with his life and aspiring to one day run his own love hotel, but then he meet
s Togame, an AV director, who throws his everyday life for a spin...
MANGAFOX SUM:
Yorozu Shirosaki is a normal highschooler, following the normal routine of studying to stay at school on scholarship, and sometimes help out running the love hotel left to his family by his deceased father. Yozoru was told by his father that love hotels are to "nuture love. and love wins over everything".
Yozoru was content with his life and aspiring to one day run his own love hotel, but then he meet
s Togame, an AV director, who throws his everyday life for a spin...
Oct 18, 2013
Virtues of Harmony 1 & 2 皆大歡喜
I love this drama when I was in middle childhood. My parents had the whole first season on video tape and half the second season on video tape. I never got to watch the end.
I'm not sure if it's English subbed or if it works
season 1 LINK:
http://azdrama.net/hk-drama/88-virtues-of-harmony/
I'm not sure if it's English subbed or if it works
season 1 LINK:
http://azdrama.net/hk-drama/88-virtues-of-harmony/
Argeneau Family
read book summaries: http://www.fantasticfiction.co.uk/s/lynsay-sands/
I like this series too. The authors explanation of how "vampire" came to was interested but it get tiring to read it in very book, so I usually skip. I couldn't find as many links I thought there was.
1. A Quick Bite (2005)
2. Love Bites (2004)
3. Single White Vampire (2003)
4. Tall, Dark and Hungry (2004)
5. A Bite to Remember (2006)
6. Bite Me If You Can (2007)
7. The Accidental Vampire (2007)
8. Vampires Are Forever (2008)
9. Vampire, Interrupted (2008)
10. The Rogue Hunter (2008)
11. The Immortal Hunter (2009)
12. The Renegade Hunter (2009)
13. Born to Bite (2010)
14. Hungry For You (2010)
15. The Reluctant Vampire (2011)
http://www.onread.com/book/The-Reluctant-Vampire-1485204/
16. Under a Vampire Moon (2012)
17. The Lady Is a Vamp (2012)
18. Immortal Ever After (2013)
19. One Lucky Vampire (2013)
20. Vampire Most Wanted (2014)
Bitten By Cupid
http://www.onread.com/book/Bitten-by-Cupid-1465907/
The Bite Before Christmas
I like this series too. The authors explanation of how "vampire" came to was interested but it get tiring to read it in very book, so I usually skip. I couldn't find as many links I thought there was.
1. A Quick Bite (2005)
2. Love Bites (2004)
3. Single White Vampire (2003)
4. Tall, Dark and Hungry (2004)
5. A Bite to Remember (2006)
6. Bite Me If You Can (2007)
7. The Accidental Vampire (2007)
8. Vampires Are Forever (2008)
9. Vampire, Interrupted (2008)
10. The Rogue Hunter (2008)
11. The Immortal Hunter (2009)
12. The Renegade Hunter (2009)
13. Born to Bite (2010)
14. Hungry For You (2010)
15. The Reluctant Vampire (2011)
http://www.onread.com/book/The-Reluctant-Vampire-1485204/
16. Under a Vampire Moon (2012)
17. The Lady Is a Vamp (2012)
18. Immortal Ever After (2013)
19. One Lucky Vampire (2013)
20. Vampire Most Wanted (2014)
Bitten By Cupid
http://www.onread.com/book/Bitten-by-Cupid-1465907/
The Bite Before Christmas
Chicken in Creamy Pan Sauce
http://www.kraftrecipes.com/cooking-tips/cooking-videos/videoplayer.aspx?cm_re=1-_-1-_-RecipeVideoComp&vid=558
4 small boneless skinless chicken breasts (1 lb.)
2 Tbsp. flour
1 Tbsp. oil
3/4 cup fat-free reduced-sodium chicken broth
1/2 of 8oz PHILADELPHIA Cream Cheese, cubed
1 Tbsp. chopped fresh parsley
COAT chicken with flour. Heat oil in large skillet on medium heat. Add chicken; cook 5 to 6 min. on each side or until done (165°F). Remove chicken from skillet, reserving drippings in skillet. Cover chicken to keep warm.
ADD broth to skillet; stir to scrape up browned bits from bottom of skillet. Add cream cheese; cook 2 to 3 min. or until cream cheese is melted and sauce starts to thicken, stirring constantly with whisk.
RETURN chicken to skillet; turn to coat both sides of each breast with sauce. Cook 2 min. or until chicken is heated through. Sprinkle with parsley.
4 small boneless skinless chicken breasts (1 lb.)
2 Tbsp. flour
1 Tbsp. oil
3/4 cup fat-free reduced-sodium chicken broth
1/2 of 8oz PHILADELPHIA Cream Cheese, cubed
1 Tbsp. chopped fresh parsley
COAT chicken with flour. Heat oil in large skillet on medium heat. Add chicken; cook 5 to 6 min. on each side or until done (165°F). Remove chicken from skillet, reserving drippings in skillet. Cover chicken to keep warm.
ADD broth to skillet; stir to scrape up browned bits from bottom of skillet. Add cream cheese; cook 2 to 3 min. or until cream cheese is melted and sauce starts to thicken, stirring constantly with whisk.
RETURN chicken to skillet; turn to coat both sides of each breast with sauce. Cook 2 min. or until chicken is heated through. Sprinkle with parsley.
Chinese steamed egg from halfhourmeals
http://www.halfhourmeals.com/recipe/chinese-steamed-egg
egg base:
- 1 egg
- 180ml of water
- 1/2 teaspoon of salt*
- 1 spring onion / chopped
other ingredients: (you can varie the combination or even add something else?!)
- cooked ham or chicken or prawn / diced
- crab stick
- chinese mushroom / diced
Preparation
1. Whip the egg and add water and salt. (If you intend to use dried Chinese mushroom, you need to first soak the mushroom in hot water. You can then use the stock here instead of water)
2. Add the other ingredients like ham etc.
3. Place into the cowl you wish to serve in and lightly sprinkle 2/3 of the spring onion on top.
4. Cover bowl with cling film.
5. Place into a steamer and close lid. ( You can make your own steamer by simply adding some water into a wok and raise the bowl above the water by using a small wire rack. If you do this, don’t close the wok lid fully... leave a small gap )
6. Gently steam for 12-15 min (time varies greatly!). You can open the lid and check if the egg is cooked by making sure the egg doesn't wobble like jelly when you gently shake it.
7. Sprinkle rest of the spring onion on top just before serving! Enjoy!
**The salt required for this dish varies as it can depend on what other ingredients you use. After you made a few, you will get a feel for it.**
egg base:
- 1 egg
- 180ml of water
- 1/2 teaspoon of salt*
- 1 spring onion / chopped
other ingredients: (you can varie the combination or even add something else?!)
- cooked ham or chicken or prawn / diced
- crab stick
- chinese mushroom / diced
Preparation
1. Whip the egg and add water and salt. (If you intend to use dried Chinese mushroom, you need to first soak the mushroom in hot water. You can then use the stock here instead of water)
2. Add the other ingredients like ham etc.
3. Place into the cowl you wish to serve in and lightly sprinkle 2/3 of the spring onion on top.
4. Cover bowl with cling film.
5. Place into a steamer and close lid. ( You can make your own steamer by simply adding some water into a wok and raise the bowl above the water by using a small wire rack. If you do this, don’t close the wok lid fully... leave a small gap )
6. Gently steam for 12-15 min (time varies greatly!). You can open the lid and check if the egg is cooked by making sure the egg doesn't wobble like jelly when you gently shake it.
7. Sprinkle rest of the spring onion on top just before serving! Enjoy!
**The salt required for this dish varies as it can depend on what other ingredients you use. After you made a few, you will get a feel for it.**
Tofu with century egg
http://www.feedthetang.com/2013/04/tofu-with-century-egg.html
1 Century egg
300g Silky soft tofu
1 stalk of celery, cut into short and thin strips
A couple of Celery leaves
1 stalk of Spring onion, roughly chopped
1 tsp Toasted sesame seeds
2 tbsp Soy sauce
1 tbsp Sesame oil
2 tbsp Vegetable oil
Remove shell of the century egg, and then cut it into 8 segments. Place tofu on a serving plate. Carefully arrange 6 segments of the egg on top of the tofu. Chop the rest of the egg into small pieces.
Place the celery on top, followed by the chopped century eggs and sesame seeds. Add soy sauce and sesame oil, and then sprinkle the spring onion and celery leaves to decorate. Heat vegetable oil over a high heat, and then add a splash to finish.
Spicy version: Add 1 tsp ground toasted Sichuan peppercorns and 1 chopped red chilli on top of the century egg. Add 1 tsp of chilli oil together with the soy sauce and sesame oil for extra heat.
1 Century egg
300g Silky soft tofu
1 stalk of celery, cut into short and thin strips
A couple of Celery leaves
1 stalk of Spring onion, roughly chopped
1 tsp Toasted sesame seeds
2 tbsp Soy sauce
1 tbsp Sesame oil
2 tbsp Vegetable oil
Remove shell of the century egg, and then cut it into 8 segments. Place tofu on a serving plate. Carefully arrange 6 segments of the egg on top of the tofu. Chop the rest of the egg into small pieces.
Place the celery on top, followed by the chopped century eggs and sesame seeds. Add soy sauce and sesame oil, and then sprinkle the spring onion and celery leaves to decorate. Heat vegetable oil over a high heat, and then add a splash to finish.
Spicy version: Add 1 tsp ground toasted Sichuan peppercorns and 1 chopped red chilli on top of the century egg. Add 1 tsp of chilli oil together with the soy sauce and sesame oil for extra heat.
Steamed eggs with century egg from feedthetang
http://www.feedthetang.com/2013/04/steamed-eggs-with-century-egg.html
4 Medium eggs
1 Century egg
12 Half egg shells of warm water
Pinch of salt
1 tsp Sesame oil
1 stalk Spring onion, roughly chopped
2 tbsp Soy sauce
2 tbsp Vegetable oil
Remove shell of the century egg, and then cut it into 8 segments. Arrange the slices evenly in a steam proof dish (at least 3cm deep).
Beat the eggs in a bowl until the white and yolks are fully combined. Add warm water and mix well. Add sesame oil and a pinch of salt, give it a stir. Pass the egg mixture through a fine sieve to get rid of any bubbles, and then pour it onto the century egg slices. Cover with cling film.
Place the dish on a rack over a wok of boiling water. Put the lid on and then turn the heat down to medium-low. Steam for 15 minutes. If the centre is still runny, steam for further 3 to 4 minutes.
Add soy sauce to the steamed egg and then sprinkle some spring onion on top. Heat vegetable oil over a high heat, and then add a splash of the hot oil to finish.
Variations: add salted egg (金銀蛋) , or replace century egg with soaked dried scallops (瑤柱), or just simply plain steamed egg. Best served with rice.
4 Medium eggs
1 Century egg
12 Half egg shells of warm water
Pinch of salt
1 tsp Sesame oil
1 stalk Spring onion, roughly chopped
2 tbsp Soy sauce
2 tbsp Vegetable oil
Remove shell of the century egg, and then cut it into 8 segments. Arrange the slices evenly in a steam proof dish (at least 3cm deep).
Beat the eggs in a bowl until the white and yolks are fully combined. Add warm water and mix well. Add sesame oil and a pinch of salt, give it a stir. Pass the egg mixture through a fine sieve to get rid of any bubbles, and then pour it onto the century egg slices. Cover with cling film.
Place the dish on a rack over a wok of boiling water. Put the lid on and then turn the heat down to medium-low. Steam for 15 minutes. If the centre is still runny, steam for further 3 to 4 minutes.
Add soy sauce to the steamed egg and then sprinkle some spring onion on top. Heat vegetable oil over a high heat, and then add a splash of the hot oil to finish.
Variations: add salted egg (金銀蛋) , or replace century egg with soaked dried scallops (瑤柱), or just simply plain steamed egg. Best served with rice.
Heirs (korean drama)
A romantic comedy about high school students living in top 1% high society. Things get turned topsy turvy when the students end up getting tangled with a girl from lower class who is the heir of poverty, and romance unfolds.
http://www.viki.com/tv/12699c-heirs
http://www.gooddrama.net/korean-drama/the-heirs
Marry Him If You Dare
I watched the few episodes out. It's alright that I want to know how it will ends.
WIKIDRAMA SUM:
32 years old for woman is an age which may be little too late to start something new or little too early to give up something. The 'future-self' comes to ‘me’ today and gives advices about life and marriage. The future-self is trying to bring better life by helping her to meet a perfect spouse.http://www.viki.com/tv/20713c-marry-him-if-you-dare
Oct 15, 2013
PRINCE OF THE NIGHT
http://www.mangahere.com/manga/prince_of_the_night/
Allinav SUM:
Liang You Xin is a kind and innocent girl who has left home to further her studies in the Tyrol in Europe. During her travels, the seemingly innocent act of helping a stray pig sends her to a different dimension in the Royal Palace Museum. There, she meets a mysterious young man clothed in black who invites her to the Royal Palace as a guest. Expecting to find an abandoned palace, Liang You Xin is surprised to find Tyrol’s 17th Century Royal Highness instead. This fateful encounter changes her life from one of scholarship into slavery…
Allinav SUM:
Liang You Xin is a kind and innocent girl who has left home to further her studies in the Tyrol in Europe. During her travels, the seemingly innocent act of helping a stray pig sends her to a different dimension in the Royal Palace Museum. There, she meets a mysterious young man clothed in black who invites her to the Royal Palace as a guest. Expecting to find an abandoned palace, Liang You Xin is surprised to find Tyrol’s 17th Century Royal Highness instead. This fateful encounter changes her life from one of scholarship into slavery…
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