Buns In My Oven » Creamy Onion Garlic Bread
Some fat and butter sounds good to me right now too. But I don't like the picture of how it turned out. The butteriness looks a bit soggy and gooey. I like mine to be crisp and crunchy but I never tired it before so I don't know if the top wouldn't be bit soggy. Well that was my only problem I want to know about. There is always your simple butter + bread.
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