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Jun 15, 2013

Simple Chicken Salad

Hospice chef also had me made chicken salad. I don't eat those kind of diet, so it was my first time making it and it was easy and simple. You can adjust the amount of mayonnaise, salt, pepper to your liking because I'm not sure if I remember the salt and pepper measure amount right.

UPDATE 7/1/13:
I took a picture of the recipe and have change the measurement to the correct ones now.

LIST:
1 cup of small diced carrot
1 cup of small diced celery 
6 cup of chunky diced cooked chicken meat (with no fat or skin)
1 tbsp salt
1 tsp pepper
1 1/2 cup mayonnaise
1/2 cup dried cranberries  

Mix together.

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